POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and
The Lake Como EDITION Nestled along the western shore overlooking the Bellagio mountains, The Lake Como EDITION combines striking design and Italian warmth with a sophisticated luxury lifestyle experience. Lake-view rooms and suites, indoor and outdoor
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and
POSITION SUMMARY Guest Relation F&B Answer phones, take dining reservations, and enter diner information into reservation system. Maintain wait list and quote accurate wait time. Make appropriate seating decisions using station rotation chart. Organize seating for large
Romazzino a Belmond Hotel in stunning Costa Smeralda for the season 2026 is looking for a talented Chef de Rang to join our team. The ideal candidate is willing to provide authentic experiences in a world-renowned
Mandarin oriental, Milan is looking for a Reservations Intern to join our Reservations team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do
Splendido Mare, A Belmond Hotel, part of the LVMH Group, is a charming guesthouse in the heart of the Portofino. Its celebrated restaurant, DaV Mare, embodies all the pleasures of piazzetta living through refined cuisine, curated
Job Details Job Number: 26066426 Job Category: Food and Beverage & Culinary Location: Via Regina 41, Cadenabbia di Griante, Como, Italy, 22011 Schedule: Full Time Position Type: Non-Management Pay Range: € 22,414.00 Position Summary Greet guests
Job Overview Romazzino a Belmond Hotel in stunning Costa Smeralda for the season 2026 is looking for a talented Chef de Rang to join our team. The position is based in Porto Cervo, Costa Smeralda, Sardinia.
Head Sommelier – Four Seasons Hotel Firenze – Florence, Italy Four Seasons Hotel Firenze is seeking an experienced and passionate Head Sommelier to lead our wine program and elevate the guest dining experience. The ideal candidate will
Azienda: LE GRAAL CORTINA_opening and annual 5-star Luxury HotelLe Graal Cortina is a prestigious 5-star luxury annual hotel, already belonging to Leading Hotel of the World, opening soon in Cortina d’Ampezzo — a world-class destination in
The Chef de Rang mainly supervises the service in the dining room and ensures that standards of service, cleanliness and refinement are met and coordinating the room staff for which he is responsible.Maintaining a friendly, approachable attitude
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and
About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to