About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Marchesi 1824 segna l’ingresso del Gruppo Prada nel mondo Food and Beverage; le pasticcerie Marchesi, sinonimo di tradizione e storicità milanese, si affiancano a Bar Luce e Ristorante Torre, locations che coniugano arte e ristorazione all’interno degli
The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906
Job Number: 26082697 Job Category: Food and Beverage & Culinary Location: Via Privata Fratelli Gabba 7b, Milan, Italy, 20121 Schedule: Full Time Located Remotely? N Position Type: Non-Management Pay Range: 29.000 - 31.000 euro JOB OVERVIEW Responsible
JOB SUMMARY Areas of responsibility is our Cosimo rooftop Restaurant. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook
JOB SUMMARY Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. CANDIDATE PROFILE Education and Experience 4-year bachelors degree in Finance and Accounting
At The St. Regis Rome we are looking for an Executive Assistant manager (EAM) in charge of F&B. JOB SUMMARY Functions as the strategic business leader of the property responsible for food and beverage/culinary operation, including Restaurants/Bars,
POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs.
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
Organization Description The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms
Splendido, A Belmond Hotel, part of the LVMH Group, is an emblem of Portofino’s allure. Our elevated escape is perched in the protected Portofino hills, overlooking the glittering Gulf of Tigullio and charming Portofino. We are
Unirsi a Meliá significa intraprendere un viaggio senza frontiere, perché le possibilità di crescita e formazione qui sono infinite. Significa essere consapevoli che il mondo è tuo e che avrai la possibilità di lavorare in molti
Gi Group SpA Filiale di Bologna Masini cerca uno Shift Supervisor da inserire in organico presso una realtà multinazionale leader nel settore coffee house e food&beverage. Il ruolo prevede supporto allorganizzazione del negozio, gestione turni, analisi KPI e
Gi Group cerca una figura di Shift Supervisor per importante realtà multinazionale nel settore coffee house e food&beverage. La risorsa analizzerà KPI, gestirà turni e ordini, controlli di inventario e food cost, fornendo feedback costanti al team. È
RituAli, divisione Lifestyle di Ali Professional, ricerca per importante struttura alberghiera internazionale a Milano (zona S.Siro) la figura di F&B Supervisor. Il ruolo La risorsa sarà inserita all’interno del reparto Food & Beverage – Front of House e
FILIALE: BOLOGNA SILVANI Gi Group, prima agenzia per il lavoro italiana con oltre 200 filiali sul territorio nazionale e più di 1800 professionisti, seleziona per importante realtà multinazionale leader nel settore coffee house e food&beverage retail una
FILIALE: CATANIA Gi Group, prima agenzia per il lavoro italiana con oltre 200 filiali sul territorio nazionale e più di 1800 professionisti, seleziona per importante realtà multinazionale leader nel settore coffee house e food&beverage retail una figura
UNIPOL DOME cerca un Floor Supervisor per il team operativo di F&B, responsabile di coordinare il personale durante gli eventi e garantire un’eccellente guest experience nelle aree Concessions e Hospitality distribuite sui piani della venue. La risorsa