ARIZONA DEPARTMENT OF CORRECTIONS REHABILITATION & REENTRY Our mission is to enhance public safety across Arizona through modern, effective correctional practices and meaningful engagements. The Arizona Department of Corrections, Rehabilitation and Reentry (ADCRR) is committed to
CHEF DE RANG Opened in May 2019, Masseria Torre Maizza is located in the most glamorous destination on the Italian Adriatic coast. Surrounded by ancient olive groves, the renovated 16th century masseria is filled with thoughtful
Business Development Manager Join us in our mission to transform the way people shop and eat, where impact, innovation, and growth drives everything we do. Our Commercial team sits at the centre of Deliveroo’s marketplace—shaping how we
For the opening of the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a a passionate and skilled Chef de partie - Sushi specialization to join our culinary team. The ideal candidate is
Join our Movement and Champion Restaurant Culture! At TheFork we believe that the best things in life happen around the table. As the leading restaurant booking platform in Europe, we connect the broadest community of loyal
At the historical St. Regis Rome we are looking for a I° Maître. Reporting to the F&B Services & In Room Dining Manager, the I° Maître will be part of the passioned F&B team, proud to engage
Splendido, A Belmond Hotel, part of the LVMH Group, is an emblem of Portofino’s allure. Our elevated escape is perched in the protected Portofino hills, overlooking the glittering Gulf of Tigullio and charming Portofino. We are
As a Commis Waiter (Runner) at Zuma, you’ll support the pass and service team, ensuring every dish is delivered with professionalism and every guest feels cared for. Be a key player in delivering Zumas exceptional dining
Our client is a luxury lifestyle hospitality group based in Cortina, Italy. They are currently seeking an experienced and guest‑focused Club Operations Manager for their F&B outlet in Cortina, located within their five‑star hotel. The role is
Join to apply for the Event Manager - Milan Marriott Hotel - Next Chapter Positions role at RUSSOTTI GESTIONI HOTELS S.p.A. Continue with Google Continue with Google Join to apply for the Event Manager - Milan Marriott Hotel
Position Summary The Culinary Admin is the culinary department’s administrative, compliance, and training felicitator. You enable outstanding documentation and inspections, ensure precise schedules and orders, coordinate cross-department communications, and deliver a structured training & onboarding program that keeps
SlowSud a Milano ricerca un Responsabile cucina per gestire lintera brigata e garantire la qualità e la presentazione dei piatti. Il candidato ideale avrà solide competenze in food preparation e cooking, e esperienza in culinary management. È
Experteer OverviewAs Public Relations Manager, you will lead visibility efforts for Four Seasons Firenze, shaping the resort’s reputation across global and local markets. You’ll work with the Commercial Team to integrate PR with marketing plans and digital
About Us Opening soon in the heart of Milan’s design district, Dal Salumiere is not simply a restaurant, it is an immersive journey through Italy, where culinary excellence, theatrical tableside service, refined design, and contemporary hospitality come
Additional Information Job Number 26049541 Job Category Food and Beverage & Culinary Location The Lake Como EDITION, Via Regina 41, Cadenabbia di Griante, Como, Italy, 22011 Schedule Full Time Located Remotely? N Position Type Management Job Summary
EDITION seeks a Kitchen Utility Manager in Griante, Italy to manage daily kitchen utility operations, oversee staff, and ensure guest and employee satisfaction. The role requires strong management skills and experience in the culinary field. Responsibilities include supervising
Public Relations Manager page is loaded# Public Relations Managerlocations: Florencetime type: Full timeposted on: Posted Todaytime left to apply: End Date: May 31, 2026 (30+ days left to apply)job requisition id: REQ10374492 About Four Seasons: Four Seasons
Ignite Your Culinary Passion: Join the Culinary Response Corps Contract Talent Network Be First to Feed. Cook with Purpose in Times of Need. When disaster strikes, food is more than a meal; it is relief, comfort, and connection.
General InformationCountry/RegionItalyProvince/CityRomeHiring EntityRosewood RomeDepartmentFood & Beverage - ServicesJob TypeFull-time PermanentJob DescriptionAbout Food & BeverageAt Rosewood Rome, Food and Beverage embody La Dolce Vita, offering three distinctive outlets — a refined Italian bistro, a lively lobby café
Job Details Job Number: 26024649 Job Category: Food and Beverage & Culinary Location: The Lake Como EDITION, Via Regina 41, Cadenabbia di Griante, Como, Italy, 22011 Schedule: Full Time Remote: No Position Type: Management Job Summary Areas