We are an innovative global beauty group operating with different brands in the professional cosmetics sector for over 60 years. Well established in more than 80 countries, with subsidiaries in Italy, Belgium, the United Kingdom, the
Germaine de Capuccini is seeking a Training Manager for its Udine location. The role involves leading the training strategy, coordinating trainers, and developing training programs to enhance brand education and drive performance. The ideal candidate has extensive experience in training roles
Are you ready to take your career abroad and experience life under the Portuguese sun? Join our international team in Lisbon , one of Europes most vibrant and fast-growing cities. Were looking for Italian-speaking Customer Support
Overview Location: Udine. Role Purpose: The successful candidate will be responsible for developing the client portfolio and managing technical orders related to the lifting and special transportation sectors. He or she will act as a consultant,
Speak Slovenian or Croatian? Build Your International Career in Sofia Customer Support Advisor | On-site Your language skills can open the door to an international career. We are looking for Slovenian- and Croatian-speaking professionals who want
We are actively recruiting talented Slovenian speakers to contribute to an exciting project. Do you want to work in an environment where your contribution could be everlasting? The work environment is dynamic, highly international and your
Overview Location: Udine. Role Purpose: The successful candidate will be responsible for developing the client portfolio and managing technical orders related to the lifting and special transportation sectors. He or she will act as a consultant,
Position: Heat Pump Technical Service Engineer Location: Remote (Italy) As a Heat Pump Technical Service Engineer, you will be at the forefront of GoodWe’s technical support, providing Level 2 service to customers and assisting the local
Job Purpose The S.A.L.T. (Sea and Land Taste) Host/Coordinator bridges the gap between the ship’s culinary execution and guest engagement. This role blends luxury hospitality hosting, culinary storytelling, laboratory operations management, and destination integration to deliver