La posizione è aperta presso Palazzo Firenze By Baglioni Hotels & Resorts , struttura 5 Stelle Lusso situata nel cuore storico di Firenze, con il supporto di The Palace Company Europe . Principali Responsabilità: Preparazione di
La Palace Company Europe cerca un/a Chef de Partie a Firenze specializzato/a nel servizio colazioni, presso il prestigioso Palazzo Firenze. Il candidato avrà la responsabilità della preparazione di piatti e della supervisione del buffet, garantendo standard elevati
The Palace Company Europe è alla ricerca di un/a Chef de Partie addetto/a alle colazioni, al fine di garantire l’eccellenza e la qualità del servizio Breakfast all’interno del prestigioso Palazzo Firenze By Baglioni Hotels & Resorts,
About Sonder Sonder is a leading global hospitality brand, offering premium, design‑forward apartments and boutique hotels for the modern traveler. Founded in 2014, Sonder delivers tech‑enabled, seamless experiences through its app, providing guests full control from
KEY RESPOSIBILITIES • Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports.
Key Responsibilities: Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all
Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution