Per lapertura di una nuova struttura alberghiera prima in Italia del marchio Canopy by Hilton, prevista per ottobre, siamo alla ricerca di un/una Executive Chef motivato e orientato alleccellenza gastronomica, pronto a entrare a far parte di un
I compiti principali sono la definizione di nuove proposte per lunch delivery e catering, ricettazione e standardizzazione di qualità e presentazione, controllo continuo di output sulle diverse sedi e formazione del personale. Rispondi al COO. Hai
Head Chef - Mediterranean Cuisine Career path toward Executive Chef or F&B Director Industry sectors Agriculture & Food, Hospitality & Tourism Technologies youll work with powered by Job Nautilus Salary Range 45,000 - 55,000 EUR/year + accommodation + meals Job
Manpower Professional is recruiting on behalf of a vibrant and contemporary hospitality group for an exceptional Executive Chef to lead the kitchen of an innovative fine-dining concept. We are seeking a highly experienced culinary professional with a strong
Unimportante struttura alberghiera cerca un Executive Chef a Udine. Il candidato si occuperà della supervisione completa delle attività di cucina, garantendo igiene, controllo dei costi e gestione dellinventario. È richiesta una solida esperienza nel ruolo, con capacità organizzativa
Head Pastry Chef Mandarin Oriental Cristallo, Cortina is an upcoming luxury alpine resort set above the iconic mountain town of Cortina dAmpezzo, in the heart of the UNESCO-listed Dolomites. Scheduled to open in Winter 2026, the resort will
KEY RESPOSIBILITIES • Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. •
Position Summary The Head Baker at Silversea Cruises is a senior culinary leadership role responsible for overseeing onboard bakery operations and delivering exceptional, luxury-level baked goods. This position focuses on creating high-quality artisan breads, viennoiserie, and specialty
Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for the production, quality,
Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Responsible for the production, quality, and presentation of the bread assortment to be used in the daily
Mandarin Oriental Cristallo, Cortina is seeking a Head Pastry Chef to lead the pastry and bakery operations during pre-opening and ongoing operations across all outlets. You will report to the Executive Chef and shape menus, setup, recruitment and training to