We are looking for dynamic and enthusiastic Dining Room / Room service attendant to join our Food & Beverage Thompson Rome Pre-opening Team! Reporting to the Maitre, the ideal candidate will maintain positive guest and colleague interactions,
Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley
Key Responsibilities: Culinary Excellence & Operations: Oversee daily food preparation, menu planning, and station execution in your assigned outlet. Ensure strict adherence to recipes, portion controls, and immaculate presentation. Leadership & Mentorship: Manage, schedule, and train
A leading food establishment in Santina is seeking an experienced Pastry Sous Chef to uphold high standards of cuisine and professionalism. Responsibilities include creating pastry items, maintaining kitchen cleanliness, and overseeing junior staff. The ideal candidate
820 Washington Street New York, NY 10014, USA MFG is hiring an experienced Food Runnerswith a strong work ethics to help set and maintain the highest standards of cuisine and professionalism. Job Requirements As a valuable
A leading food service company is hiring experienced Food Runners to enhance guests dining experiences in Sattina, Italy. Candidates should possess strong communication skills, know food and wine well, and be able to deliver exceptional service. The role
Do you love travel and enjoy helping others plan seamless vacations? Were looking for motivated, travel-loving individuals to join our team as Travel Coordinators . This fully remote role allows you to work from anywhere while
Company Description Constance Halaveli is a luxury resort in the Maldives, where elegance meets authenticity in a breathtaking island setting. Behind every guest experience is a passionate team that values respect, teamwork, and excellence. Join us at
Summary The Global Head RLT QC / AS&T plays a crucial role in ensuring the quality and consistency of our products throughout their lifecycle. This role encompasses a wide range of responsibilities for the execution of
Overview Join our Movement and Champion Restaurant Culture! At TheFork we believe that the best things in life happen around the table. As the leading restaurant booking platform in Europe, we connect the broadest community of
Major Food Group is hiring an Assistant Maitre D to join our growing team! Major Food Group (the powerhouse restaurant group behind Carbone, THE GRILL, Sadelle’s and more) is looking to continue building on their multi-dimensional,
About the job Chi siamo Una destinazione che segna levoluzione di un’identità. ALMANÙA Resort nasce per ridefinire una nuova anima in una sede storica con cinquant’anni di radici sul territorio, elevando leredità del passato ad un
Position Summary The Head Baker at Silversea Cruises is a senior culinary leadership role responsible for overseeing onboard bakery operations and delivering exceptional, luxury-level baked goods. This position focuses on creating high-quality artisan breads, viennoiserie, and
Silversea Cruises is seeking a Senior F&B Sanitation Controller to govern sanitation, hygiene, and public health compliance across all shipboard food and beverage production and service areas. In this pivotal role, you will lead the Galley
Join our Movement and Champion Restaurant Culture! At TheFork we believe that the best things in life happen around the table. As the leading restaurant booking platform in Europe, we connect the broadest community of loyal
Sales Manager – Luxury Hospitality | Italy & Europe On behalf of one of our respected clients — a soon-to-open, ultra-luxury five-star property in the heart of Florence, part of a renowned international luxury hospitality group
Position Summary The Head Baker at Silversea Cruises is a senior culinary leadership role responsible for overseeing onboard bakery operations and delivering exceptional, luxury-level baked goods. This position focuses on creating high-quality artisan breads, viennoiserie, and
Join our Movement and Champion Restaurant Culture! At TheFork we believe that the best things in life happen around the table. As the leading restaurant booking platform in Europe, we connect the broadest community of loyal
Santina 820 Washington Street New York, NY 10014, USA Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef to join our team at THE GRILL! MFG is hiring an experienced
MFG is hiring an experienced Captain with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Anticipate guests’ needs and ensure that service meets/exceeds expectations to ensure a