Company Description MAMA? Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founders of Club Med), Mama Shelter is a creator of living spaces and a daily director! These are atypical places, where
Opportunità come Sous Chef al Romazzino a Belmond Hotel Costa Smeralda per la stagione 2027. Supporterai il team nella preparazione e nel servizio, supervisionando le partite, il corretto utilizzo delle materie prime e l’applicazione delle procedure aziendali. Contribuirai
POSITION SUMMARY The Sous Chef reports directly to the Executive Chef and will be responsible for the following duties: Supervising the kitchen team Standing in for the Chef in his absence and taking over all his duties when required Assigning tasks
Descrizione dellazienda Condividiamo le nostre ambizioni e contribuisca allo sviluppo del nuovo Saint-James – Relais & Châteaux. Entrare a far Descrizione del lavoro Stiamo cercando un Sous Chef di talento e appassionato che si unisca al nostro team
Location Overview Join our team in Aman Venice. Set in Palazzo Papadopoli, one of the city’s eight monumental palazzos on the Grand Canal, Aman Venice embodies all that is sumptuous and sensuous about La Serenissima. Rococo
“The world is yours with Meliá” Continuing at Meliá means advancing on a journey without borders, seizing the unlimited growth and development opportunities that our global family offers you. Its knowing that the world is yours
POSITION SUMMARY We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the
Immersa nel cuore della Toscana, Tenuta Toscana Golf & Field Club è un esclusivo community club di Discovery Land Company, dove la bellezza senza tempo del paesaggio toscano si intreccia con un nuovo concetto di residenzialità
Additional Information Job Number 26104561 Job Category Food and Beverage & Culinary Location Via Caldera, 3, Milan, Milan, Italy, 20153VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Pay Range: EUR 26837 -
Sheraton Hotels & Resorts in Milan seeks a management-level culinary leader to personally perform tasks while helping lead staff and manage all food-related functions, focusing on guest satisfaction and financial performance. You will supervise kitchen areas
Mandarin Oriental Cristallo, Cortina is an upcoming luxury alpine resort set above the iconic mountain town of Cortina dAmpezzo, in the heart of the UNESCO-listed Dolomites. Scheduled to open in Winter 2026, the resort will mark
Mandarin Oriental Cristallo, Cortina seeks an Executive Sous Chef to lead culinary operations for the luxury resorts pre-opening phase and beyond. Reporting to the Executive Chef, you will oversee kitchen setup, recruitment, training and the rollout of MO culinary standards. You
Six Senses Rome is seeking an Executive Sous Chef to lead and support the kitchen team, ensuring exceptional luxury dining aligned with Six Senses values, sustainability, and local sensibility. You will work with the Executive Chef and Chef de Cuisine to rejuvenate
Lungarno Collection is hiring through Hosco in Milan.Portrait Milano, parte di Lungarno Collection, è uno degli indirizzi più autorevoli nel cuore del Quadrilatero della Moda. Negli spazi dellantico Seminario Arcivescovile, lhotel custodisce 73 camere e suite
Portrait Milano, parte di Lungarno Collection, è alla ricerca di un Chef di Cucina per supportare lExecutive Chef nella gestione operativa della cucina e nel coordinamento della brigata, inclusa la supervisione delle portate e del rispetto degli standard di
Luogo di lavoro: Milano Portrait Milano , parte di Lungarno Collection , è uno degli indirizzi più autorevoli nel cuore del Quadrilatero della Moda. Negli spazi dellantico Seminario Arcivescovile, lhotel custodisce 73 camere e suite che
Executive Sous Chef As Executive Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible
Six Senses Rome is seeking an Executive Sous Chef to lead the kitchen team, aligning with our luxury hospitality standards and the Six Senses vision in Italy. You will support the Executive Chef and Chef de Cuisine, manage portion control, plate presentation,
Portrait Milano, parte di Lungarno Collection, cerca un Chef Di Cucina per supportare lExecutive Chef nelloperatività della cucina e nel coordinamento della brigata, garantendo qualità e servizio. Requisiti: esperienza minima di 2 anni, orientamento al dettaglio, capacità di lavorare
MAMA? Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founders of Club Med), Mama Shelter is a creator of living spaces and a daily director! These are atypical places, where everyone feels