Puntify è una startup italiana che sta costruendo una piattaforma all-in-one per semplificare la gestione delle piccole e medie imprese. Ununica soluzione che integra fidelizzazione, prenotazioni, menu digitali, ordinazioni, CRM, strumenti di marketing e intelligenza artificiale, aiutando
Requisition ID 5624 -Posted - Food and Beverage - Italy Join Anantara Hotels and Resorts if you are passionate about a career that offers authentic luxury in some of the worlds most unique and exciting locations.
Job number: 165302 As Pastry Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility,
Full-time Job-Category: Culinary Job Type: Temporary Job Schedule: Full-Time Company Description About Orient Express Artisan of travel since 1883, Orient Express sublimates the art of travel with its luxury trains, hotels, and sailing yachts. The brand
Descrizione dell\azienda Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you
Grow your career with Goldfarb Properties Get to know Goldfarb Properties, a New York-based real estate and property management firm offering the finest apartments across six diverse regions. For nearly 70 years, our team has been
Famous for introducing cocktail bar culture to Paris in 2007, Experimental redefined hospitality with innovative cocktail bars and boutique hotels across Europe and beyond. Over the years, destinations have expanded from major European capitals such as
Silversea’s culinary and service standards are built on refinement, consistency, and genuine hospitality. The Executive Pastry Chef contributes directly to the guest experience by delivering pastry and bakery offerings that are curated, precise, and memorable, while
Reports To (Title): Restaurant General Manager Department: FieldOperations Job Summary: To serve as a restaurant leader and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding
ABOUT THE JOB Under the responsibility of the F&B Manager, the Restaurant Supervisor is responsible for ensuring the smooth and efficient operation of the restaurant by supporting and guiding the teams, while guaranteeing consistent excellence in
ABOUT THE JOB Under the supervision of the Restaurant Manager and their assistants, you will be responsible for: Organizing the setup of the service areas and dining room. Ensuring an exceptional guest experience. Advising guests with
Are you a passionate hospitality professional with a proven track record in luxury dining and guest service excellence? We are looking for an experienced Restaurant Manager to lead our award-winning restaurant team and deliver exceptional dining
Kitchen Manager - Aventinos Italian Restaurant - Dulles International Airport Job Category : Food and Beverage Service Requisition Number : KITCH003702 Job Details Posted : July 10, 2026 Full-Time On-site Location : Dulles, VA 20166, USA