JOB SUMMARY Areas of responsibility is our Cosimo rooftop Restaurant. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to
Additional InformationAnnual Company Bonus Job Number 26105869 Job Category Food and Beverage & Culinary Location Piazza Ognissanti 3, Florence, Tuscany, Italy, 50123VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Pay Range: EUR 35.000
Frontier Recruitment is partnering with a leading luxury resort group to recruit experienced multiple Italian Sous Chefs for their Italian specialty restaurants across multiple Caribbean destinations. These are fantastic opportunities for chefs who are passionate about
Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver