About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Starbucks Barista Department: Stellantis Starbucks 700268 Employment Type: Full Time Location: Stellantis AH Reporting To: Patrick Frey Compensation: $19.43 / hour Description The Barista is responsible for preparing and serving quality food and beverage products consistently for
If you’re the kind of person who thinks that a clean kitchen, a safe environment, and the smell of fresh polpette or a surprise crostata now and then can make someone’s day just a little better
Catering Banquet Server Department: Stellantis Tower Market 700264 Employment Type: Full Time Location: Stellantis AH Reporting To: Patrick Frey Compensation: $20.48 / hour Description The Catering Banquet Server is responsible for creating a consistent, quality product
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience
About Us Tebi is creating the first Connected Restaurant Management System that makes hospitality flow. In one seamless platform, Tebi embeds sales, reservations, kitchen prep, payments, and all the data that powers it, creating smooth service and
A well-known food service company located in Carbone is seeking experienced Prep Cooks. The role emphasizes strong work ethic and culinary skills to assist the head chef in maintaining high standards of cuisine. Key responsibilities include preparing ingredients,
MFG is hiring experienced Prep Cooks with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Assist the head chef by chopping vegetables and washing food items Ensure kitchen equipment
Job Number: 26082697 Job Category: Food and Beverage & Culinary Location: Via Privata Fratelli Gabba 7b, Milan, Italy, 20121 Schedule: Full Time Located Remotely? N Position Type: Non-Management Pay Range: 29.000 - 31.000 euro JOB OVERVIEW Responsible
Major Food Group in Piemonte, Santina, Italy, is seeking experienced Prep Cooks to support the head chef with precision and professionalism. Responsibilities include chopping vegetables, washing ingredients, preparing salads, breads, dressings and sauces, and keeping the kitchen clean
Aventinos Italian Restaurant at Dulles International Airport is seeking a Shift Leader to support daily operations and lead restaurant staff in the absence of management. You’ll ensure guest satisfaction, help with food prep, and maintain high standards of
Cook - Aventinos Italian Restaurant - Dulles International Airport Job Category : Food and Beverage Service Requisition Number : COOKA003718 Posted : August 4, 2026 Full-Time On-site Locations Showing 1 location Purpose / Position Summary Support the
Maci in Parma, MI is seeking a reliable 3rd shift cafeteria cook to prepare and serve meals in a fast-paced setting. This part-time role focuses on quality, timing, and customer service for overnight service. The ideal
Major Food Group is seeking an experienced Pastry Cook to join our culinary team. You will create and prep all pastry items, design dessert concepts, and help plan the dessert menu to complement savory dishes. The ideal candidate
For the opening of the new exclusive Akira Back restaurant, The St. Regis Rome is casting for a Chef de partie - pastry. The ideal candidate is a strong connoisseur ofof Japanese cuisine, excellent knife skills,
Searoad Hospitality Group in Sorrento, VIC, is seeking friendly hospitality professionals for roles in our onboard cafés and shore-side venues. You will greet customers, take orders, operate POS, and help with basic food prep and event setups aboard
About Us Tebi is creating the first Connected Restaurant Management System that makes hospitality flow. In one seamless platform, Tebi embeds sales, reservations, kitchen prep, payments, and all the data that powers it, creating smooth service and